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Blackberry Mint Bisque

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Posted 08/17/09 by ChefSnowball
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Views: 101
Venues: Produce & All Things Green
Spices & Herbs
Categories: Fruit
Mint
Keywords: bisque, blackberry, mint
Servings: 4
Ingredients:

4 cups blackberries
1/2 cup raspberry lemonade
1 1/2 cups plain nonfat or soy yogurt
Fresh mint, chopped

Preparation:

Puree blackberries and lemonade in a food processor or blender.

Pour fruit mixture into a medium saucepan and heat on low for about 5 minutes to blend flavors. Remove soup from burner and whisk in yogurt. Chill if desired. Serve topped with fresh mint.

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