Turkey, Stuffing, Gravy, and Wines- SoGood TV

Posted 09/23/09 by DishandDine
Rating:
Views:	157
Venues:	Meats
Categories:	Poultry
Sub Categories:	Turkey

Description:

Heather Johnston demonstrates how to prepare a whole turkey for a holiday dinner, including how to make gravy using the bones and how to incorporate stuffing. She finishes by pairing the meal with two wine selections.

For more information go to: So Good: Food & Wine with Heather Johnston

Please log in to dish on this post.