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Michel Nischan, cookbook author, food activist, chef and founder of wholesomewave.org is one of the most original food thinkers on the planet. He was talking about sustainability, seasonal ingredients, local foods, and healthy eating way before it was hip. Look at this simple, healthy, recipe for Skillet-Browned Broccoli & Cauliflower with Garlic from his cookbook, Homegrown: Pure and Simple.

If you're intimidated by anything with flour in it, Nikki6 posted a recipe for Nancy Sue's Sweet Banana Bread that you should really check out. It's a great recipe to get you started in the wide world of baking.



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